Thursday, March 3, 2011

rare bird

if you haven't yet had the chance to taste these incredible preserves,
     now is the time to seek them out.

rare bird preserves: local, seasonal, sustainably grown . . .

               and incredibly delicious.

here are a few taste teasers

     pear vanilla pinot blanc
     meyer lemon rosemary
     cranberry clementine

     oh, and chocolate raspberry. mmmm.

in the kitchen.


making cranberry clementine.

may these last days of winter be sweet.

      and may spring find you soon.

kellyallison photography specializes in creating inspired food images that capture the power and passion at the heart of food creation.



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